Soups Up

2011/08/16

Brazilian Moqueca

Brazilian Moqueca

After nearly decapitating my thumb in an attempt to make zucchini chips with my new mandolin you would think I would be done cooking for a while. Never! I have no idea what this Brazilian fish stew tastes like, but with coconut milk, paprika, and a plethora of veggies I’m willing to bet it’s nothing short of amazing.

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